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Ceres

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Helen's heads to Food & Drink Expo

Helen’s will be showcasing their full range of naturally nutritious and tasty foods at the Food & Drink Expo in Birmingham (24th – 26th March). Helen’s wheat and gluten free products are suitable for both the retail and foodservice market and will be on display as part of the Taste Cork stand (J251).

The products have been developed by Helen O’Dowd, a qualified nutritionist and food scientist, and are listed in Tesco, Dunnes, Supervalu, Superquinn and online from www.foodbyhelen.com.

Helen O’Dowd said: “We’re pleased to be attending the Food & Drink Expo this year; it’s a great chance for us to meet with new and existing customers and discuss our established retail products. It’s also an opportunity to explain how Helen’s products can help meet the growing needs and requirements of food service customers.”