Helen’s Gluten Free Brioche Mix

Produces the most delicious & intensely buttery feather light Brioche.

So easy to prepare; just add egg, butter & water to the mix. You can also make a wonderful Panetonne with this mix – the recipe is on the back of pack! Source of fibre.



Rice Starch, Tapioca Starch, Sugar, Whole Grain Sorghum Flour, Rice Flour, Whole Milk Powder, Chicory Root Fibre, Dried Yeast, Stabiliser: Xanthan Gum, Flavouring, Sea Salt (Allergens in Bold)