Helen’s Wheat Free & Gluten Free Baking Mixes

  • bread-mix-shop

Helen’s Gluten Free Country Brown Bread Mix with Oats

£2.50

Helen’s Country Brown Bread has a wholesome wholegrain taste made from gluten free oats & flaxseed. All the taste and texture of a traditional Irish brown loaf just without the wheat. Ready to bake in 2 minutes; just add egg & milk. A source of fibre & protein.

Product Description

Ingredients: Cornstarch, Gluten Free Wholegrain Oats (25%), Rice Flour, Flaxseed Flour, Gluten Free Oat Bran, Raising Agents: (Disodium Diphosphate, Sodium Bicarbonate), Chicory Root Fibre, Sea Salt, Carob Powder, Stabiliser: Xanthan Gum.
Storage Conditions Store unopened in a dry, cool place
Nutritional Information Per 100g (when baked as per instructions with buttermilk) Energy: 824kj / 195kcal; Fat 3.3g, of which Saturates 0.6g; Carbohydrate 30.9g, of which Sugars 3.1g; Fibre 4.9g; Protein 8.2g; Salt 1.0g
Nutritional Info per 55g serving (when baked as per instructions with buttermilk) This pack makes approximately 10 slices per loaf: Energy: 453kj / 108kcal; Fat 1.8g, of which Saturates 0.3g; Carbohydrate 17.0g, of which Sugars 1.7g; Fibre 2.7g; Protein 4.5g; Salt 0.6g

 

Additional Information

Weight 265 g

You may also like…

Dear Customer.
Due to ongoing difficulties with logistic suppliers, in providing an efficient and cost effective delivery service, we have no option but to close our online shop until further notice.
CLICK HERE to see stores selling Helen's products.
We apologise for the inconvenience and thank you for your continued custom. Dismiss